Cauliflower, avocado, cherry tomato, red onion, toasted almonds, honey orange vinaigrette, house made pecan chicken salad
Special Smalls and Sides
Vegan Chili $5/$7
Smothered Latke Special $7
Reuben: choice of pastrami, corned beef, turkey or seitan, with sauerkraut, Russian, swiss cheese, and caraway dust
Blackened Mahi Tostada $7
guacamole, micro greens, grapefruit creme, pico de gallo, radish
Jeb Woody stepped off a Greyhound bus in Philadelphia in 2000. Armed with restaurant experience from back home in Texas, he began working in the burgeoning Philadelphia restaurant scene. Ellen Mogell, a veteran of the industry, owned and worked at Sonny's Famous Steaks in Old City. They met, fell in love and bought a home in Northern Liberties in 2002. Sick of going to South Philly for brunch, and craving the food from their respective childhoods, Ellen and Jeb decided to open a place a few blocks from home. In 2005 Honey's Sit N Eat opened its doors at 4th and Brown Street. In 2013 Ellen and Jeb opened a second location at 21st and South Street.